Specials

Creamy bread pudding baked with vanilla, cream, apples, and cinnamon topped with caramel and whipped cream

Tender chicken, carrots, onions, peppers, broccoli, mushrooms, sugar snap peas, water chestnuts, simmered in stir fry sauce served over white rice

Seared Cajun tenderloin tips with au jus and pita bread

Crisp lettuce topped with chicken, peppers, onions, olives, feta cheese, tomatoes, and beats served with Greek dressing and pita bread

Smoked brisket burnt ends, white queso, corn, red onion, tomatoes, green onion, and jalapenos piled on tortilla chips drizzled with BBQ sauce

Teriyaki marinated steak kabobs with mushrooms, onions, and peppers served with rice pilaf, pita bread and Au Jus

Slow cooked chicken pot pie served in a bread bowl